A heavy cropper of small bright-red fruits that are mouth-wateringly sweet and juicy. Ideal eaten fresh in salads or added to pasta dishes. Allow to vine-ripen for best flavour. Harvest approximately 14 to 16 weeks after sowing.
|Flower Colour — Yellow|
|Light Requirements — Full sun|
|Soil Requirements — Well drained soil|
Keep well-watered and feed regularly after the first truss has set. Pinch out the side shoots and tie to a stake at 25cm intervals.
Pinch out the side shoots and tie to a stake at 25cm intervals.