Grow your own fresh and fragrant sage at home, and enjoy full flavoured dishes every day. These seeds produce a delicious herb that can be easily grown in pots or as a decoration for garden edges. This plant is easy to grow, and its leaves are traditionally used in stuffing especially in pork and fowl. Plant your seeds in well cultivated soil to benefit from a bountiful garden. Keep in mind that you will need to stake or protect this plant from strong winds, otherwise it may snap off the stem.
|Light Requirements — Full sun, Part Shade|
|Soil Requirements — Well drained soil|
Sow 0.5in (1.5cm) deep. Thin seedlings to 15in (38cm) apart. Sage prefers a light well-drained soil and sunny position. The leaves can be picked throughout the year or dried - in this case pick them before the plant flowers.